One of the best parts of our honeymoon for Navarone was the full English, or Irish breakfast he had almost every morning. So, I decided to whip up an Alaskan version at home this weekend. I used Alaskan grown produce to make a one skillet breakfast. Full breakfasts can be made into many variations with… Continue reading Full Alaskan Breakfast
Living in Alaska is really awesome. I love living here. But there is one drawback- there isn’t a lot of choices for eating out. When I have a craving for something, I can’t go out an buy it. Case and point, Indian Food. Today’s craving was an old fashioned donut. A pumpkin donut. The donut… Continue reading 20 minute Pumpkin Spice Donuts
As I’ve mentioned before, I worked as a server in an Indian restaurant in college- and I absolutely loved the food. It’s been difficult to find food that compares elsewhere. We had some pretty meek tikka masala when we were in Ireland on our honeymoon. I’ve made canned curry a few times, but it just… Continue reading Homemade Indian
Like any other foodie, I am planning my thanksgiving dinner. Thanksgiving is my favorite holiday, pretty easily. I do love Christmas, I grew up in North Pole, Alaska, and would be considered a traitor for not loving Christmas in a town where we are decorated for the holiday year round, and our light poles are… Continue reading Thanksgiving Time
Surprise chocolate bottom with Nutella
Cream Brûlée with a chocolate bottom.
Dark Chocolate Cherry Ganache Cake 1. Chocolate Cake Mix 2. Bag dark chocolate chips 3. Heavy whipping cream 4. Can of cherry pie filling Bake Cake according to directions on box. Let cool then dump it on a platter. Heat 1 cup heavy whipping cream unt hot but not boiling, pour over chocolate chips and… Continue reading Chocolate Cherry Cake for Christmas
Peanut Blossom Cookies are my favorite!